The Most Easter Afternoon Tea

Experience the timeless tradition of Afternoon Tea, reimagined for the Easter season. Surrounded by soft pastel florals and the historic charm of The Sessions House, we invite you to slow down and savor a menu built on freshness and heritage.

Our chefs begin work at dawn to ensure your tea is truly freshly homemade. Each guest will be served a curated selection of four seasonal mini-cakes, two savory delicacies, four traditional finger sandwiches, and two signature scones.

We take pride in our service, using rare vintage china and brewing premium loose-leaf selections from The East India Company and Fortnum & Mason. It is an authentic, "same-day fresh" experience that tastes as beautiful as it looks.

Available Weekends: April 4–5 | April 11–12 | April 18–19 Booking is essential for this seasonal highlight.